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Top four renowned snacks in Huzhou
Huzhou in East China's Zhejiang province is a haven for foodies. Visitors can tantalize their taste buds either in century-old restaurants or at unknown snack bars around the city.
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Mogan Huangya
As its name suggests, Mogan Huangya tea, or Mogan Yellow Buds, is grown on Mount Mogan, a famous summer resort in Huzhou's Deqing county.
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Dried bamboo shoots and bacon
Shi Sun Feng Rou（石笋风肉）, dried bamboo shoots and bacon
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Crab dumplings in Wuxing district
For visitors to Wuxing district in Huzhou, crab dumplings, a renowned snack commonly served in the south of the Yangtze River, are a must-try, and the best place to enjoy them is Laoqianwanzai, a time-honored restaurant located on Yishang Street.
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Hongqiao bean curd sheets
Hongqiao Qian Zhang（洪桥千张）, Hongqiao bean curd sheets
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Deqing sauced mutton
Deqing Jiang Yang Rou（德清酱羊肉）, Deqing sauced mutton
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Fired pork pie
Sheng Han Rou Bing（生熯肉饼）, fried pork pie
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Steamed whitefish
Qing Zheng Bai Yu（清蒸白鱼）, steamed whitefish
