Home > News Center> News

10 savory specialties of Xiamen

(chinadaily.com.cn) Updated:2017-09-06

3. Worm jelly

7.jpg

The crisp tusundong, a worm jelly, is known as a good source of nutrients including protein and amino acid. A local seafood rarely seen in China's inland areas, the treat is usually teamed with satay sauce and coriander. [Photo/VCG]

< 1 2 3 4 5 ... 10 >

Bulletin

The City

Copyright © Foreign Affairs Office of Xiamen Municipal People's Government.
All rights reserved.
Presented by China Daily.