Hechi Rice Noodles are a staple food for the people of Hechi, serving as a meal for breakfast, lunch, and dinner, and are also a distinctive snack. To make a perfect bowl of rice noodles, freshness is paramount. One of the most crucial components of a delicious noodle dish is a flavorful broth.

The broth is prepared simply by simmering a large pot of soup stock, often adding ingredients such as edible bamboo shoots, pickled string beans, and star anise. This type of broth produces a rice noodle soup that is sweeter and more flavorful.

Hechi Rice Noodles. [Photo/Hechi Daily]