With the arrival of spring, major shopping malls in Tianhe district are introducing their seasonal delicacies, encouraging everyone to experience spring flavors on their palates!

At the Parc Central, MAYS Creative Vegetarian Restaurant provides an entirely vegetarian menu, serving as a sanctuary for individuals embarking on a weight-loss journey.

The vegetarian offerings at MAYS Creative Vegetarian Restaurant are truly delectable. [Photo/WeChat account: tianhefabu]

CookieJar at OneLink Walk presents springtime treats such as sandwich cookies and molten lava cookie cups that are crispy, subtly sweet, and ideal for creating charming photo moments.

For fans of Sichuan cuisine, a must-try this spring is the Boiled Sea Bass with Pickled Vegetables at Yuyue Sichuan Cuisine at Teemall – a smooth, flavorful, and incredibly fresh dish.

Fresh bamboo shoot dishes take the spotlight at HAKKAYU. [Photo/WeChat account: tianhefabu]

HAKKAYU at Grandview Mall presents its "Freshness of the Season" series, offering a taste of spring with its meticulously selected fresh bamboo shoots from the Hakka mountains.

At CHAOINN TAPAS in the International Grand City (IGC), the Boiled Fish with Soybean Paste features a medley of fresh seafood, capturing the essence of spring's freshness.