Qingdao fried dumplings (青岛锅贴/Qingdao Guo Tie)
(chinadaily.com.cn)| Updated : 2018-11-22
Print Print
Qingdao fried dumplings. [Photo/sdta.cn]
Qingdao fried dumplings have a history of more than 40 years. The main raw material is local seafood. The shape of a fried dumpling is like a half moon. There are about fifty kinds of fillings of fried dumplings.
Insights from the 10th Nishan Forum 
Confucian culture thrives: Integrating its wisdom into modern value 
Confucianism's enduring influence: Shaping East, Southeast Asian civilizations 