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  • Qingtian introduces first salami production line

    Qingtian introduces first salami production line

    In Qingtian county, Lishui, Zhejiang province, the first salami production line was recently put into operation, realizing the production of European food in Qingtian.

    May 8, 2024

  • A glimpse of Quzhou's specialties

    A glimpse of Quzhou's specialties

    Eight specialties from Quzhou, Zhejiang province have been officially recognized as provincial specialty items.

    April 29, 2024

  • Longquan's spring flavor

    Longquan's spring flavor

    In Longquan, Lishui, Zhejiang province, spring heralds the arrival of a culinary celebration centered around freshness and seasonal delicacies.

    March 18, 2024

  • Spring culinary delights in Taizhou: A feast for the senses

    Spring culinary delights in Taizhou: A feast for the senses

    The advent of spring in Taizhou has not only brought new life but also a vibrant tapestry of fresh and delectable dishes, offering a sensory delight for locals and visitors alike.

    March 12, 2024

  • Starbucks introduces new lineup featuring Jinhua matcha

    Starbucks introduces new lineup featuring Jinhua matcha

    Inside the store, customers eagerly savored the limited-time offerings.

    March 1, 2024

  • Festive flavor of Jiaxing

    Festive flavor of Jiaxing

    In Wangjiangjing town, Jiaxing, Zhejiang province, dried freshwater fish sales soar as the Spring Festival approaches, capturing the essence of Jiangnan nostalgia.

    February 9, 2024

  • Zhao Yijun: Master of Jinyun shaobing

    Zhao Yijun: Master of Jinyun shaobing

    Zhao Yijun, vice-chairman of the Jinyun Shaobing Association, was honored as one of "the most beautiful people in Zhejiang province" in May 2023, and as a representative he was received by the provincial governor and Party secretary on Jan 29.

    February 1, 2024

  • Qingtian 'pounding' out New Year flavor

    Qingtian 'pounding' out New Year flavor

    With the New Year approaching, residents in Qingtian county, Lishui, Zhejiang province, are beginning to make niangao, a steamed glutinous rice cake eaten during the Chinese New Year.

    January 30, 2024

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