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Top 10 most popular dishes among Ningbo residents
Ten Ningbo dishes were recently selected as the top 10 most popular dishes among residents, part of an event held in the city to promote local tourism and food.
September 15, 2021
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Mouthwatering, special snacks on offer from Yongkang city
Yongkang – a county-level city administrated by Jinhua, East China's Zhejiang province – can offer food lovers a whole host of delicious treats.
August 24, 2021
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Hangzhou mooncake makers find creative ways to lure customers
Zhiweiguan, a time-honored food brand in Hangzhou, has cooperated with Hangzhou Liangzhu Culture Creation Co this year to have their mooncakes printed with designs of the relics unearthed in the Archaeological Ruins of Liangzhu City.
August 23, 2021
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Metal Hands Coffee
The Beijing-based Metal Hands Coffee, which ranks among the top 50 coffee brands in the world, recently opened a store in Hangzhou's Dajing Alley and quickly became popular.
August 23, 2021
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Hangzhou style dish featured on Guardian website
Hangzhou aubergines, or rou mo qie zi (stir fried eggplant with pork mince), a Chinese homestyle dish, was recently featured in the food column of Guardian and listed as one of the 20 Best Summer Vegetable Recipes.
August 6, 2021
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Enjoy green tofu in summer
When it comes to summer, green tofu – a special delicacy in the Liandu district of Lishui city, in East China's Zhejiang province – often graces dinner tables.
July 15, 2021
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Food paradises along Jinhua-Taizhou railway
The 234-kilometer Jinhua-Taizhou railway, which began operating in late June, connects five places in East China's Zhejiang that are famous for their local delicacies.
July 6, 2021
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Moldy amaranth stalks
Formerly the most common food among locals in Shaoxing, Zhejiang province, moldy amaranth stalks were "active" in nearly every meal alongside other pickles.
July 1, 2021