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Expat enchanted by Chinese wedding culture in Ninghai
"I have been invited to many modern wedding ceremonies in China, but I was truly amazed by the traditional wedding culture," said Seyedeh Sara Ahmadi Nishaboori from Iran after visiting the Oriental Art Museum in Ningbo on Nov 11.
November 15, 2021
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Japanese researcher finds Wenzhou "a home away from home"
Sato Yuki, a Japanese expert working in Wenzhou, Zhejiang province, said that he loves the city as it has become "a home away from home" for him.
November 11, 2021
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Foreigners of developing nations tap into business at CIIE
When Afghan businessman H. Qayoum Azimi took part in the first China International Import Expo three years ago, he was amazed by the vast Chinese market and its huge population, and immediately decided to tap into the import food wholesale business opportunities in China.
November 11, 2021
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Delaware youths recall happy memories from Hangzhou trip
More than 20 youths from the US state of Delaware recently went online to talk about the days they spent with their Chinese student ambassadors at Hangzhou Wanxiang Polytechnic.
November 10, 2021
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International conference raises bar for China-Africa links
The 1st China-Africa Future Leaders' Dialogue was held both on-site and online on Nov 7, with Jinhua city – located in East China's Zhejiang province – as its branch venue.
November 9, 2021
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Africa and Shaoxing cooperate for greater future
The third China-Africa Economic and Trade Cooperation & Development Shaoxing Summit was held in Shaoxing, East China's Zhejiang province on Oct 24.
October 25, 2021
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Global Women's Development Forum held in Hangzhou
The Third Global Women's Development Forum is held in Qianhe village, Jiande county-level city in Hangzhou on Oct 23.
October 25, 2021
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Seeding a lifelong love of autumnal 'super fruit'
The arrival of autumn has left me enchanted once again with its bountiful harvest of pomegranates. And as I savor this gem of the fruit world, I can't help but reflect on how living in China actually introduced me to the wonders of this unique food.
October 22, 2021