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What delicacies are on offer in SND

(chinadaily.com.cn) | Updated : 2023-11-10

Six dishes from agricultural entertainment establishments in Suzhou New District, Suzhou, East China's Jiangsu province, were recently recognized as specialty dishes of Suzhou-style agricultural entertainment eateries.

The result was announced at a skills competition, which was held in SND's Shushan village for such entertainment establishments. Competitors showcased their best skills in cooking specialty dishes, setting a table, and making creative snacks.

Here are the six winners from SND.

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Steamed shrimps with sponge gourd and fermented bean curd in thick broad-bean sauce. [Photo/WeChat account: sndlyj]

Steamed shrimps with sponge gourd and fermented bean curd in thick broad-bean sauce featuring rich flavor from the Yiming Hotel.

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Stewed soft-shelled turtle and pigeon eggs in sour soup. [Photo/WeChat account: sndlyj]

Stewed soft-shelled turtle and pigeon eggs in sour soup featuring golden yellow soup, refreshing taste, and abundant nutriments from the Yiming Hotel.

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Home-made ducks. [Photo/WeChat account: sndlyj]

Home-made ducks whose ingredients include marinated ducks with secretly-made bittern and fermented glutinous rice, a popular winter snack in South China from Youran Beishan.

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Braised chicken with chestnut. [Photo/WeChat account: sndlyj]

Braised chicken with chestnut featuring appetizing color and smell from Ge Jia Wu.

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Steamed glutinous rice balls on fresh pine needles. [Photo/WeChat account: sndlyj]

Steamed glutinous rice balls on fresh pine needles from Lichenju Agritainment.

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Chicken soup. [Photo/WeChat account: sndlyj]

Chicken soup with shredded Jinhua ham, eggs, winter bamboo shoots, and chicken breast from Qiuhaitang Agritainment.

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